The Last Two Machines on Earth?

'Fraid so. And the A.S.M.E. wants them!

Once upon a time people wanted to make the best. Not the cheapest, not the easiest, not the most profitable, but, The Best!

The American Society of Mechanical Engineers will only accept working originals for their Museum. When asked to donate these, the last 2 machines known to exist, I politely turned them down, because these machines and the product that ONLY THEY CAN MAKE, are part of Cleveland’s Heritage. Because there is no steel in this machine, Weber’s does not have to use artificial flavors. That is why Weber’s continues to use real fruit to make their Vintage line of Ice Creams (locally known as Custards) and that is why Weber’s makes The BEST and you cannot get it anywhere else like this.

It’s that time of year again! The weather’s warming, the rain is falling, and the ice cream’s ready for scooping! We’re nearly ready to open – just resolving an equipment failure. Stay tuned!

We know you’ve been champing at the bit for some Vintage Vanilla or a Frosted Malt, or maybe a Mango Sorbet or a scoop of Raspberry Cheesecake, and it’s finally almost here! And don’t forget, if you’d like to try something new, just take a look at all of our flavors:
Vintage Flavors
Modern Flavors
Sorbets and Sherbets
Fat Free and/or No Sugar Added

See you soon!